​I understand how hard it is to bring yourself to make that first cut on a beautiful cutting board, but it is made to be used.  Every cut that you make is a memory of a meal...a memory of breaking bread with family and friends. Embrace and appreciate each cut.

My standard boards are a beefy butcher block style but I offer a variety of size and grain orientations, and a variety of wood combinations and pricing. I offer several design options to choose from; some are on display in the gallery below, but I am glad to customize. Ordering and Pricing information are provided below. All boards are made to order. End grain boards are custom priced.

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The grain of the cutting face of edge grain boards is raised (pre-swollen) twice and sanded out before finishing so it will stay smooth after wetting. Non-slip rubber feet to keep your board in place while you work and finger holds are milled into the ends for easy handling; both are standard features of edge and end grain boards.

The boards are finished with food safe mineral oil and topped off with a beeswax paste conditioner that I blend in house.  Every board comes with a 3 ounce complimentary can of conditioner (approx. 10 or more applications for a medium board) and instructions for care.

Boards are available with or without a juice groove. Boards are available with or without board stands (oak) for vertical countertop storage. A re-supply of board conditioner is available for order.